Chef Fillet Meat And Boneless Knife

Overview:

1. Hard and thick
The knife face is forged with hammer patterns, and the cutting edge is extremely sharp, which saves time and effort
2. Sharp blade
The knife body is made of high-hardness stainless steel, which is sharp and easy to cut
3. Comfortable grip
Curved handle, one-piece molding + three rivets for reinforcement

Product information:

Product Category: Forged Hammered Chef Knife
Skills: mechanical and manual forging
Material: Stainless steel
Style: modern and simple

Size information:

Packing list :

Chef s Knife*1